February 20, 2016

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Mozzarella Sticks

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Ingredients:

Mozzarella cheese                  -     1 block (8 ounce)
Egg, lightly beaten                  -        1
Breadcrumbs                         -         1 cup
salt & pepper powder as required
Oil for deep frying

Method:

  1. Cut the  cheese block into half an inch sticks.
  2. Combine breadcrumbs and the required amount of salt & pepper in another bowl.
  3. Place the lightly beaten egg in a separate bow.
  4. Dip cheese stick into the egg and evenly coat in the breadcrumb mix. Repeat the same for the remaining cheese sticks.(Repeat the procedure again for a double coat if desired)
  5. Heat Oil in a skillet and deep fry each cheese stick until it turns golden brown in color (about 30 or 40 sec) . Remove from oil before the cheese starts to leak. Drain and serve  warm with your favorite sauce.




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